Restaurant Operations Manager Jobs in Springfield, OH (16)
Physician / Cardiology / Ohio / Locum or Permanent / Division Chief of Procedural Cardiology Opportunity in the Dayton, OH area Job
DINING SERVICES DIRECTOR II
Director, Sales Operations (Remote)
VP of Marketing
Field Marketing Manager at Dennys in Remote
Host Hostess
SOUS CHEF
Executive Chef- Wilberforce University
Subway Sandwich Artist
Hospitality Service Support
General Manager
Assistant General Manager
General Manager
General Manager
Apprentice General Manager
Assistant General Manager
Brio-Host
General Manager - Dunkin Donuts
Valet Parking Supervisor - Dayton OH
Job Description
Working as a Restaurant Operations Manager in Springfield, OH
There are 16 Restaurant Operations Manager opportunities available in Springfield, OH all with unique requirements.
A restaurant Operations Manager is a leader on the floor of a Commercial Kitchen. The manager plans, organizes, selects, and controls all employees assigned to that department in service to the business's success. The Restaurant Operations Manager works closely with the Assistant Manager on day-to-day operations. This person provides professional and technical guidance to the food production staff. The Restaurant Operations Manager positions directly supervise cooks, aides, utility workers, service persons, and other Team Members as necessary to ensure safe working conditions and adequate product quality.
Restaurant Operations Manager jobs near Springfield, OH
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