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Sous Chef Jobs in Pembroke, GA (10)

Cook - Customer Service

Zaxby's
Statesboro, GA
New
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule

Cook - Team Member

Zaxby's
Statesboro, GA
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule

Cook - Flexible Hours

Zaxby's
Statesboro, GA
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule

Cook - Immediate Opening

Zaxby's
Statesboro, GA
New
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule

Cook - Restaurant Team Member

Zaxby's
Statesboro, GA
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule

Cook (Full-Time) - Restaurant Crew

Zaxby's
Statesboro, GA
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
‌

Cook - Restaurant Crew Member

Zaxby's
Statesboro, GA
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
‌

Line Cook - Flexible Scheduling

PF Changs
🌎 Remote
Part-Time
Remote
Hourly
Food Service
Dental Insurance
Vision Insurance
‌

Sales Consultant - Statesboro, GA.

Sysco
Statesboro, Georgia
New
Hospitality
Entry-Level
Education
Icon: salary
$100k / year
‌

Remote Sous Chef, Maniilaq Health (Wage DOE & Benefits - Housing/Meals Provided - Kotzebue, AK)

NANA Regional
🌎 Remote
Remote
Food Service
‌

General Manager Lead Chef

Hudson Table Holdings
🌎 Remote
Remote
Food Service
‌

Captain - Customer Service

Dave & Buster
Pooler, GA
Hourly
401(k)
Dental Insurance
Vision Insurance
Icon: salary
$7.25 - $13 / hour
‌

Baldinos Associate

Enmarket (Enmark Stations Inc.)
Richmond Hill, GA
New

Job Description

Working as a Sous Chef in Pembroke, GA

There are 10 Sous Chef opportunities available in Pembroke, GA all with unique requirements.

A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.

Sous Chef jobs near Pembroke, GA

  • Savannah, GA
  • Statesboro, GA
  • Pooler, GA

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