Sous Chef Jobs in Saint Albans, WV (17)
Director of Architecture
Senior Quality Engineer - Infrastructure
Software Developer 2
Sr. Engineer II - Object Storage (Remote)
Kitchen Manager Junction
Bakery/Deli Clerk
Restaurant Cook-$16-$17/hour
Food Prep Cook
Line Cook
Server
Hotel BREAKFAST Server
Host
Baker
Baker
Dietary Aide
Dietary Aide, PRN
Cook
Network Engineer
Substitute Custodian
Corporate Chef | Michelin | Hybrid (Remote with Travel)
Job Description
Working as a Sous Chef in Saint Albans, WV
There are 17 Sous Chef opportunities available in Saint Albans, WV all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Saint Albans, WV
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