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Sous Chef Jobs in Belfast, UK (17)

Sous Chef

Megan's Restaurant
Windsor, UK
New
Food Service

Duty Manager

Prezzo
Windsor, UK
New
Hourly
Hospitality
Health Insurance

Relief Assistant Cook

Macklin Care Homes Limited
Belfast, UK
Part-Time
Hourly
Food Service

Maintenance Assistant

The Fitzwilliam Hotel
Belfast, UK
Hospitality

Joiner (Fire Doors)

VanRath
Belfast, UK

Work Coordinator / Belfast

VanRath
Belfast, UK
‌

Assistant Night Manager

Malmaison
Belfast, UK
Hourly
Hospitality
‌

Caretaker

GRAHAM Asset Management
Belfast, UK
‌

Senior Accountant - GL

Intapp
Belfast, UK
401(k)
‌

Sous Chef - Cutters Wharf

Wine Inns
Belfast, UK
Food Service
‌

Duty Manager

Ramada Encore Belfast City Centre || Redefine BDL
Belfast, UK
Hospitality
Health Insurance
Parental Leave
‌

M&E Maintenance Officer (Public Sector)

VANRATH
Belfast, UK
‌

Senior Product Manager

Perforce Software
Belfast, UK
‌

General Manager

Stonegate Group
Windsor, UK
Hospitality
Health Insurance
Dental Insurance
‌

Legal Counsel (Regulatory)

Lendable Ltd
🌎 Remote
Remote
Health Insurance
‌

Legal Counsel (Regulatory)

Lendable
🌎 Remote
Remote
Health Insurance
‌

General Manager

Heritage Pubs - Stonegate Group
Windsor, UK
New
Hospitality
Health Insurance
Dental Insurance
‌

Chef Trainer

Oakmoor Recruitment
🌎 Remote
Remote
Food Service
Dental Insurance
‌

Cook

Prime Recruitment Services Limited
Belfast, UK
Part-Time
Hourly
Food Service
‌

Health Centre Kitchen Assistant / Domestic Cleaner

Eton College
Windsor, UK
Food Service
‌

Chef de Partie

The Recruitment Ally Need Ltd
Belfast, UK
New
Hourly
Food Service

Job Description

Working as a Sous Chef in Belfast, UK

There are 17 Sous Chef opportunities available in Belfast, UK all with unique requirements.

A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.

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Sous Chef jobs near Belfast, UK

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