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Sous Chef Jobs in Exeter, UK (21)

Chef Trainer

FIND | Creating Futures
🌎 Remote
New
Remote
Food Service
Dental Insurance

Chef - Bank

Barchester Healthcare
Torquay, UK
Food Service

Sous Chef

Hotel Indigo Exeter
Exeter, UK
New
Food Service

Chef de Partie

Hotel Indigo Exeter
Exeter, UK
New
Food Service

Junior Sous Chef

Anonymous
Exeter, UK
New
Food Service
Education

Junior Sous Chef

The Ivy Collection
Exeter, UK
New
Food Service
Health Insurance
‌

Sous Chef

Michels & Taylor
Exeter, UK
New
Food Service
Health Insurance
‌

Chef de Partie

Michels & Taylor
Exeter, UK
New
Food Service
‌

Hotel Chef de Partie

DDH Recruitment Ltd
Sidmouth, UK
New
Food Service
‌

Group Head Chef

TTW Recruitment
Exmouth, UK
New
Food Service
‌

Head Chef

Prezzo
Exmouth, UK
New
Food Service
‌

Front of house manager

Off To Work
Torquay, UK
New
‌

Catering Manager

Off To Work
Torquay, UK
New
‌

Hotel Receptionist

DDH Recruitment Ltd
Sidmouth, UK
New
Hospitality
‌

Kitchen Assistant

Compass Group UK
Okehampton, UK
New
Part-Time
Food Service
‌

Gas Appliance Installer

Kaboodle LTD
Exeter, UK
‌

Experienced White Goods / Kitchen Appliance Installers, preferably Gas Registered but not essential

Kaboodle LTD
Exeter, UK
Food Service
‌

Sous Chef

Lounge Café Bars
Paignton, UK
New
‌

Junior Sous Chef

Lounge Café Bars
Newton Abbot, UK
New
‌

Junior Pizza Chef - Franco Manca Exeter

Franco Manca
Exeter, UK
New
Part-Time
Hourly
Food Service
Flexible Schedule
‌

Chef de Partie/Sr. Chef de Partie

DDH Recruitment Ltd
Sidmouth, UK
Food Service
‌

Front of House Manager

First Military Recruitment Ltd
Coffinswell, UK
‌

Chef Trainer - East Yorkshire

Find Recruitment Group LTD
🌎 Remote
Remote
Food Service
Dental Insurance
‌

Chef Trainer - Yorkshire/Northeast

Find Recruitment Group LTD
🌎 Remote
Remote
Food Service
Dental Insurance
‌

Sous Chef

Hotel Indigo Exeter
Exeter, UK
New
Food Service

Job Description

Working as a Sous Chef in Exeter, UK

There are 21 Sous Chef opportunities available in Exeter, UK all with unique requirements.

A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.

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