Senior Data Engineer, Stockport/Remote, Up to £80k
Manchester Digital
🌎 Remote
Remote
Sous Chef
PLATINUM RECRUITMENT CONSULTANCY LIMITED
Newark, UK
New
Hourly
Food Service
Line Cook / Junior Chef de Partie
Center Parcs
Newark, UK
New
Hourly
Food Service
Health Insurance
Chef Trainer - West & South Yorkshire
FIND
🌎 Remote
New
Remote
Food Service
Dental Insurance
School Chef's Required
Constellation Careers
Nottingham, UK
Sous Chef
BaxterStorey UK
Mansfield, UK
Hourly
Food Service
Sous Chef- Greater Boston North
Legal Sea Foods
Mansfield, UK
Food Service
Dental Insurance
Vision Insurance
Head Chef
Lounges
Melton Mowbray, UK
Food Service
Assistant Chef (Day)
Maria Mallaband
Widmerpool, UK
New
Food Service
Dental Insurance
Head Chef
Smyth &
Nottingham, UK
New
Food Service
Junior Sous Chef
Lounge Café Bars
Leicester, UK
New
Sous Chef
Lounge Café Bars
Matlock, UK
New
Sous Chef - Shirebrook
Frasers Group
Derbyshire, UK
New
Food Service
Head Chef - Newark
Lounge Café Bars
Newark-on-Trent, UK
New
Food Service
Head Chef
Lounge Café Bars
Melton Mowbray, UK
New
Chef De Partie
Royal Caribbean Group
Nottingham, UK
New
Food Service
Junior Sous Chef
Delta Hotels by Marriott Breadsall Priory Country Club
Ilkeston, UK
Food Service
Sous Chef
Platinum Recruitment Consultancy
Budby, UK
Hourly
Food Service
Head Chef
Peaks & Dales Recruitment
Derby, UK
Food Service
Assistant Chef (Chef de Partie)
Repton School
Derby, UK
Food Service
Head Chef - up to 50k
Taste Hospitality Recruitment Ltd
Nottingham, UK
Food Service
Sous Chef - Thoresby Hall Hotel
Warner Leisure Hotels
Ollerton, UK
New
Part-Time
Food Service
Sous Chef
Wilson Recruitment Ltd
Nottingham, UK
New
Hourly
Food Service
Sous Chef
Interaction - Peterborough
Nottingham, UK
Food Service
Education
Sous Chef - overnights - Derby, DE74 2BB
BaxterStorey UK
Derby, UK
Hourly
Food Service
Chef
Cockliffe House
Nottingham, UK
New
Hourly
Food Service
Job Description
Working as a Sous Chef in Nottingham, UK
There are 134 Sous Chef opportunities available in Nottingham, UK all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.