Sous Chef Jobs in Brisbane, QLD (22)
Junior Sous Chef
Chef Manager
Kitchen Assistant
Cook / Weekend Chef
Kitchen and Bath Showroom Sales Assistant
Kitchen Staff/Food Truck
Head Cook
Restaurant Manager
Office Services - Law Firm
Catering Assistant
Educational Leader
Crew - Weekday Availability
Foodservice Worker
Shift Leader - Franchise
Hospitality Assistant
Team Member
Wild Eagle Steak & Saloon CLE Downtown - Line Cook
Hospitality Assistant
Server, Restaurant
Finance Assistant
Early Childhood Teacher - Springfield Lakes
Executive Assistant to the Global Chief Marketing Officer- 12 Month Maternity Leave Cover
Cook
Engineer III - DevOps (Remote, AUS)
Chef
Job Description
Working as a Sous Chef in Brisbane, QLD
There are 22 Sous Chef opportunities available in Brisbane, QLD all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Brisbane, QLD
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