Cook Job in Blairsville, GA (1)
Chef Manager/Front of House Manager - Dining Services at The University of North Georgia Dahlonega
Loan Documentation Attorney
Job Description
Working as a Cook in Blairsville, GA
There is 1 Cook opportunity available in Blairsville, GA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Blairsville, GA
Cooks in Blairsville, GA Resume Data
Average Experience for Cooks in Blairsville, GA
- 6-10 years: 32%
- More than 10 years: 29%
- 3-5 years: 26%
- 1-2 years: 9%
- Less than 1 year: 3%
Educational Background for Cooks in Blairsville, GA
- Diploma: 77%
- Associates: 12%
- Bachelors: 10%
- Masters: 2%
Top Skill for Cooks in Blairsville, GA
- Work style: Reliability: 18%
- Customer focus & orientation: 15%
- Attention to detail: 13%
- Cooking skills: Basic food preparation: 11%
- Food safety: 11%
- Customer service: 7%
- Mechanical knowledge: 7%
- Sales skills: 7%
- Retail customer service: 5%
- Administrative assistant/receptionist: 5%
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