Cook Jobs in Mint Hill, NC (3)
Cook Supervisor
Loan Documentation Attorney
District Manager - Endoscopy
Sous Chef Management
Job Description
Working as a Cook in Mint Hill, NC
There are 3 Cook opportunities available in Mint Hill, NC all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Mint Hill, NC
Cooks in Mint Hill, NC Resume Data
Average Experience for Cooks in Mint Hill, NC
- 6-10 years: 33%
- More than 10 years: 27%
- 3-5 years: 27%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Cooks in Mint Hill, NC
- Diploma: 74%
- Associates: 13%
- Bachelors: 11%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Mint Hill, NC
- Work style: Reliability: 24%
- Customer focus & orientation: 17%
- Cooking skills: Basic food preparation: 11%
- Food safety: 10%
- Attention to detail: 9%
- Customer service: 7%
- Sales skills: 6%
- Work motivation: 5%
- Warehouse safety: 5%
- Food service: Customer situations: 5%
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