Cook Jobs in Plainfield, IN (9)
Loan Documentation Attorney
Sous Chef
Executive Chef
Sous Chef
Executive Chef
Sous Chef
Sous Chef
Sous Chef- Indianapolis Zoo
Sous Chef
Off Premise Catering Chef
Job Description
Working as a Cook in Plainfield, IN
There are 9 Cook opportunities available in Plainfield, IN all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
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Cooks in Plainfield, IN Resume Data
Average Experience for Cooks in Plainfield, IN
- 6-10 years: 34%
- More than 10 years: 27%
- 3-5 years: 25%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Cooks in Plainfield, IN
- Diploma: 80%
- Associates: 11%
- Bachelors: 8%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Plainfield, IN
- Work style: Reliability: 24%
- Customer focus & orientation: 17%
- Attention to detail: 11%
- Cooking skills: Basic food preparation: 10%
- Food safety: 10%
- Customer service: 8%
- Sales skills: 5%
- Verbal communication: 5%
- Warehouse safety: 5%
- Food service: Customer situations: 5%
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