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Cook Jobs in Port Saint Lucie, FL

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Cook Salary in Port Saint Lucie

Cooks working in Port Saint Lucie, FL make an average annual salary of $25K and a maximum annual salary of around $32K.

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Job Description

Working as a Cook in Port Saint Lucie, FL

There are 0 Cook opportunities available in Port Saint Lucie, FL all with unique requirements.

A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.

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Cooks in Port Saint Lucie, FL Resume Data

Average Experience for Cooks in Port Saint Lucie, FL

  • More than 10 years: 32%
  • 6-10 years: 31%
  • 3-5 years: 24%
  • 1-2 years: 8%
  • Less than 1 year: 5%

Educational Background for Cooks in Port Saint Lucie, FL

  • Diploma: 77%
  • Associates: 15%
  • Bachelors: 7%
  • Masters: 1%
  • Doctorate: 0%

Top Skill for Cooks in Port Saint Lucie, FL

  • Work style: Reliability: 22%
  • Customer focus & orientation: 16%
  • Cooking skills: Basic food preparation: 14%
  • Food safety: 13%
  • Attention to detail: 8%
  • Food service: Customer situations: 7%
  • Customer service: 6%
  • Retail customer service: 5%
  • Work motivation: 5%
  • Sales skills: 5%

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