Cook Jobs in Saint Marys, GA (17)
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
Cook - SGHS Camden - Food
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook I
Cook II
Food Service Cook
Line Cook
Pastry Cook III
Pastry Cook II
Part-time Breakfast Cook
Executive Chef
Sous Chef
Mortgage Loan Originator - Cook & Lake County
Remote Breakfast Cook - Red Dog Mine - PAC
Cook - SGHS Camden - Food
Job Description
Working as a Cook in Saint Marys, GA
There are 17 Cook opportunities available in Saint Marys, GA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Saint Marys, GA
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