Cook Jobs in Saint Marys, GA (26)
Food Service Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook 2 - Line Cook
Cook
Cook III
Popeyes Cook
Part Time Cook - Dietary Aide
Cook - Southeast Georgia Health System
Cook / Grill Operator
Hardee's Cashier/Cook
Hardees Cashier / Cook
Line Cook - Flexible Hours
Line Cook - Yulee Chili's
Line Cook - Immediate Opening
Line Cook - Team Member
Part-time Breakfast Cook
Chef Tournant
Sous Chef
Banquet Chef
Head Chef
Restaurant Chef - Eighty Ocean Kitchen & Bar
Housekeeper/Cook
Senior Cook - Relief
Remote Cook - Tarmac
Food Service Cook
Job Description
Working as a Cook in Saint Marys, GA
There are 26 Cook opportunities available in Saint Marys, GA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Saint Marys, GA
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