Cook Jobs in Salem, OR (23)
Cook - Oregon Department of Public Safety Standards and TrainingFood Prep Worker
Cook
Cook
Cook
Cook
Cook
Prep Cook
Experienced Cook
Prep Cook
Cook - Assisted Living
Cook - Franchise
Line Cook
Line Cook
Line Cook
Cook - Bonaventure of Salem
Cook - Bonaventure of Keizer
School Cook CY-7404-02
Cook at Davenport Place
Cook - Dining Services Aide
Prepared Foods Cook / Food Production - Full Time
Executive Chef 2
Asian Cuisine Chef
On-Call Catering and Events Chef
Pantry Cook
Remote Cook - Tarmac
Remote Cook - Alpine
Cook - Oregon Department of Public Safety Standards and TrainingFood Prep Worker
Cook Salary in Salem
Cooks working in Salem, OR make an average annual salary of $23K and a maximum annual salary of around $33K.
Job Description
Working as a Cook in Salem, OR
There are 23 Cook opportunities available in Salem, OR all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Salem, OR
Cooks in Salem, OR Resume Data
Average Experience for Cooks in Salem, OR
- 6-10 years: 32%
- 3-5 years: 27%
- More than 10 years: 25%
- 1-2 years: 10%
- Less than 1 year: 5%
Educational Background for Cooks in Salem, OR
- Diploma: 81%
- Associates: 10%
- Bachelors: 8%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Salem, OR
- Work style: Reliability: 21%
- Customer focus & orientation: 20%
- Attention to detail: 11%
- Cooking skills: Basic food preparation: 9%
- Customer service: 8%
- Food safety: 7%
- Sales skills: 7%
- Retail customer service: 7%
- Delivery driver: 5%
- Work motivation: 5%
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