Cook Jobs in Waterford, MI (227)
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Sous Chef/Line Cook
Sous Chef/Lead Cook
Cook/CSR
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Line Cook / Prep Cook
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Remote Cook - Alpine
Remote Cook - Tarmac
Remote Cook/Pantry- Manh Choh
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Job Description
Working as a Cook in Waterford, MI
There are 227 Cook opportunities available in Waterford, MI all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Waterford, MI
Cooks in Waterford, MI Resume Data
Average Experience for Cooks in Waterford, MI
- 6-10 years: 35%
- More than 10 years: 29%
- 3-5 years: 25%
- 1-2 years: 8%
- Less than 1 year: 4%
Educational Background for Cooks in Waterford, MI
- Diploma: 77%
- Associates: 12%
- Bachelors: 10%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Waterford, MI
- Work style: Reliability: 23%
- Customer focus & orientation: 16%
- Cooking skills: Basic food preparation: 12%
- Attention to detail: 11%
- Food safety: 10%
- Retail customer service: 6%
- Customer service: 6%
- Sales skills: 6%
- Work motivation: 5%
- Food service: Customer situations: 5%
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