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Line Cook Job in Murrells Inlet, SC (1)

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Job Description

Working as a Line Cook in Murrells Inlet, SC

There is 1 Line Cook opportunity available in Murrells Inlet, SC all with unique requirements.

A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.

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Line Cook jobs near Murrells Inlet, SC

Line Cooks in Murrells Inlet, SC Resume Data

Average Experience for Line Cooks in Murrells Inlet, SC

  • 6-10 years: 34%
  • More than 10 years: 33%
  • 3-5 years: 21%
  • 1-2 years: 7%
  • Less than 1 year: 5%

Educational Background for Line Cooks in Murrells Inlet, SC

  • Diploma: 74%
  • Associates: 16%
  • Bachelors: 10%
  • Masters: 0%

Top Skill for Line Cooks in Murrells Inlet, SC

  • Cooking skills: Basic food preparation: 20%
  • Work style: Reliability: 19%
  • Food safety: 17%
  • Customer focus & orientation: 12%
  • Attention to detail: 7%
  • Sales skills: 6%
  • Customer service: 5%
  • Food service: Customer situations: 5%
  • Supervisory skills: Motivating & assessing employees: 5%
  • Mechanical knowledge: 4%

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