Line Cook Jobs in Portage, MI (84)
Line Cook - Team Member
Line Cook
Line Cook
Line Cook
Full Time Line Cook
Line Cook - Immediate Opening
Line Cook - Portage Chili's
Line Cook - Battle Creek Chili's
Sous Chef
Grill Cook
Parkhurst - Grill Cook
Prep Cook
Prep Cook
Prep Cook
Prep Cook
Prep Cook
Cook/Prep
Prep Cook - Portage Chili's
Prep Cook - Now Hiring
Prep Cook - Immediate Opening
Executive Chef 2
Remote Cook/Pantry- Manh Choh
Remote Cook - Tarmac
Remote Cook - Alpine
Line Cook
Line Cook
Line Cook - Battle Creek Brewpub
Grill Cook
Restaurant Cook
Prep Cook
Prep Cook
Cook
Kitchen Leader
Line Cook - Team Member
Job Description
Working as a Line Cook in Portage, MI
There are 84 Line Cook opportunities available in Portage, MI all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Similar Jobs to Line Cook
Line Cook jobs near Portage, MI
Line Cooks in Portage, MI Resume Data
Average Experience for Line Cooks in Portage, MI
- 6-10 years: 36%
- 3-5 years: 27%
- More than 10 years: 25%
- 1-2 years: 8%
- Less than 1 year: 4%
Educational Background for Line Cooks in Portage, MI
- Diploma: 77%
- Associates: 12%
- Bachelors: 10%
- Masters: 1%
Top Skill for Line Cooks in Portage, MI
- Work style: Reliability: 17%
- Cooking skills: Basic food preparation: 15%
- Customer focus & orientation: 14%
- Food safety: 12%
- Retail customer service: 9%
- Attention to detail: 9%
- Mechanical knowledge: 7%
- Work motivation: 6%
- Customer service: 6%
- Sales skills: 5%
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