Line Cook Jobs in Syracuse, IN (58)
Line Cook
Line Cook
Line Cook
Line Cook - Full Time
Line Cook - Immediate Opening
Line Cook - Team Member
Line Cook - Goshen Chili's
Kitchen Staff
Prep Cook
Prep Cook - Immediate Opening
Prep Cook - Goshen Chili's
Prep Cook - Flexible Hours
Dishwasher
Cook
Cook, Part-time (Goshen College)
Crew Member
Cook
Cook
Program Cook -Part Time
Team Member
Cook
Remote Cook/Pantry- Manh Choh
Remote Cook - Tarmac
Remote Cook - Alpine
Line Cook
Line Cook
Line Cook
Prep Cook
Cook
Cook
Cook
Wendy's Maintenance Technician - North Indiana
Cook
Job Description
Working as a Line Cook in Syracuse, IN
There are 58 Line Cook opportunities available in Syracuse, IN all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Syracuse, IN
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