Line Cook Jobs in Waterford, CT (11)
Kitchen Staff
Cook
Sales Representative
Line Cook - Flexible Scheduling
Executive Chef
Dishwasher
Dishwasher
Busser
Dishwasher
In-Home Caregiver
Tax Manager, CPA - REMOTE (EST / CST)
Office Coordinator
Yearlong Executive Housekeeper - Montauk, NY
Guest Service Supervisor
Job Description
Working as a Line Cook in Waterford, CT
There are 11 Line Cook opportunities available in Waterford, CT all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Waterford, CT
Line Cooks in Waterford, CT Resume Data
Average Experience for Line Cooks in Waterford, CT
- 6-10 years: 36%
- More than 10 years: 30%
- 3-5 years: 23%
- 1-2 years: 8%
- Less than 1 year: 3%
Educational Background for Line Cooks in Waterford, CT
- Diploma: 75%
- Associates: 13%
- Bachelors: 12%
- Masters: 1%
- Doctorate: 0%
Top Skill for Line Cooks in Waterford, CT
- Cooking skills: Basic food preparation: 24%
- Food safety: 18%
- Work style: Reliability: 18%
- Customer focus & orientation: 11%
- Attention to detail: 8%
- Mechanical knowledge: 5%
- Food service: Customer situations: 5%
- Retail customer service: 4%
- Sales skills: 4%
- Verbal communication: 4%
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