Meat Manager Jobs in Galway, NY (16)
Chief Lending Officer - Lyons, Nebraska, or Flexible Location in Eastern Nebraska
Part time Housekeeper
Price Rite - Meat Supervisor (PRRC NY) Salary Range $19.50 - $26.00/hr
Meat Cutter and Wrapper
Senior Meat Cutter
Sous Chef Banquets
Sous Chef Marketplace
Hotel Front Desk Agent
Restaurant Cook
Cook
Produce Associate
Hotel Housekeeping Room Attendants
Prepared Food Team Member
Café Associate
Baker and Packager Associate
Produce Team Member
Line Cook
Kitchen Leader
R&D Meat Food Scientist
Job Description
Working as a Meat Manager in Galway, NY
There are 16 Meat Manager opportunities available in Galway, NY all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Galway, NY
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