Meat Manager Jobs in Holyoke, MA (20)
Floater Catering Cook
Chief Lending Officer - Lyons, Nebraska, or Flexible Location in Eastern Nebraska
Pharmacy Customer Service Associate
Part time Housekeeper
Plant Maintenance Supervisor - Relocation & Sign-On Bonus!
Price Rite - Meat Supervisor (PRRC) Salary Range $19.50 - $26.00/hr
Meat/Seafood Butcher
Prepared Foods Team Cook Part-time
Prepared Foods Team Member II Part-time
Price Rite - Grocery Lead Clerk - Full Time (PRRC) Salary Range $18.00 - $26.00/hr
Sous Chef
Prepared Foods Kitchen Shift Leader Full-time 35
Food Service Supervisor
Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)
Price Rite - Front End Manager (PRRC) Salary Range $21.90 - $34.22/hr
Line Cook
LINE-PREP COOK
Kitchen Leader
Cook
Restaurant Team Member
Prepared Foods Team Baker Part-time
Team Member (Full Time & Part Time Storewide Opportunities)
R&D Meat Food Scientist
Job Description
Working as a Meat Manager in Holyoke, MA
There are 20 Meat Manager opportunities available in Holyoke, MA all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Holyoke, MA
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