Meat Manager Jobs in York, ME (18)
Chief Lending Officer - Lyons, Nebraska, or Flexible Location in Eastern Nebraska
Part time Housekeeper
Deli Manager Trainee (H)
FT Seafood Lead
Meat Room Team Member
Bakery Manager
Meat Cutter and Wrapper
Food Service Supervisor
Food Service Associate
Sous Chef
Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager) - Full Time
Store Supervisor Portland, ME
Retail Supervisor Full Time
Line Cook - Lilac Club Casino
Produce Associate
Prepared Food Team Member
Café Associate
Baker and Packager Associate
Kitchen Leader
Team Member (Full Time & Part Time Storewide Opportunities)
R&D Meat Food Scientist
Job Description
Working as a Meat Manager in York, ME
There are 18 Meat Manager opportunities available in York, ME all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near York, ME
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