DINING ROOM MANAGER- BIG ROCK ITALIAN CHOPHOUSE *New restaurant opening July 2025*
Rusty Bucket
Birmingham, MI
Hourly
Food Service
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Sales Manager (Hospitality/Tourism/Conventions)
Visit Detroit
Rochester, MI
New
Hospitality
PTO
Dental Insurance
Vision Insurance
‌
Restaurant Manager
Wendy's
Rochester, MI
New
Food Service
‌
Restaurant Manager
Pizza Hut
Rochester, MI
Food Service
‌
Restaurant Manager
Tim Hortons
Rochester, MI
Food Service
‌
DINING ROOM MANAGER- OCEAN PRIME TROY
Rusty Bucket
Troy, MI
Hourly
Hospitality
‌
Restaurant Manager
Benihana
Troy, MI
Hourly
Food Service
‌
Restaurant Manager
Kona Grill
Troy, MI
Food Service
401(k)
$65k / year
‌
Restaurant Manager
Taco Vida Mexican Street Food
Clarkston, MI
Food Service
$16 - $23 / hour
‌
RUSTY BUCKET DETROIT-DINING ROOM MANAGER
Rusty Bucket
Franklin, MI
Hourly
Hospitality
‌
Restaurant Manager
Outback Steakhouse
Utica, MI
New
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance
‌
Restaurant Manager
Panera Bread
Southfield, MI
Part-Time
Hourly
Food Service
Eco-Friendly
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
Education
‌
Restaurant Manager
Concord Hospitality
Novi, MI
Food Service
401(k)
Dental Insurance
Vision Insurance
$51k - $57k / year
‌
Operations Manager - Hospitality Valet Operations (On-Site)
Metropolis
Detroit, MI
Hourly
Hospitality
‌
Dining Manager/Executive Chef: Full-Time
Provision Living Associates
Livonia, MI
Food Service
‌
Assistant Restaurant Manager
Dunkin'
Waterford, MI
Food Service
Eco-Friendly
‌
Restaurant Manager
Fixins Soul Kitchen
Detroit, MI
Hourly
Food Service
$65k - $75k / year
‌
Restaurant Shift Manager
Wendy's
Troy, MI
New
Food Service
‌
General Manager - Food and Hospitality -Dearborn, MI
ARAMARK
Dearborn, MI
Food Service
$2 - $15 / hour
‌
KFC Assistant Restaurant Manager
KFC
Birmingham, MI
Food Service
‌
Restaurant Delivery
DoorDash
Auburn Hills, MI
Part-Time
Food Service
Job Description
Working as a Restaurant General Manager in Auburn Hills, MI
There are 35 Restaurant General Manager opportunities available in Auburn Hills, MI all with unique requirements.
Restaurant General Managers run a restaurant while supervising chefs, waiters, cooks, hostesses, and other personnel. They are usually in charge of the day-to-day operations to ensure that all restaurant patrons are satisfied with their dining experience. They also monitor the quality and quantity of the restaurant's food supplies and liquor stocks and employee scheduling, hiring, training, and discipline.