Restaurant General Manager Jobs in Coppell, TX (6)
Restaurant Delivery
DoorDash
Coppell, TX
New
Food Service
Restaurant Manager
Hooters of America
Grapevine, TX
New
Hourly
Food Service
Restaurant Shift Manager
Shake Shack
Plano, TX
Hourly
Food Service
Eco-Friendly
Dental Insurance
Vision Insurance
Parental Leave
Restaurant Manager
Chili's
Grapevine, TX
New
Food Service
Restaurant Manager
Raising Cane's
Garland, TX
Food Service
Dental Insurance
Vision Insurance
Education
$18 - $19.50 / hour
Patient Food Service Solutions Support Manager - 100% Travel
Compass Group, North America
Dallas, TX
Food Service
$60k - $65k / year
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Strategic Account Manager, Hospitality, Spectrum Enterprise
Spectrum
Coppell, TX
Hospitality
Job Description
Working as a Restaurant General Manager in Coppell, TX
There are 6 Restaurant General Manager opportunities available in Coppell, TX all with unique requirements.
Restaurant General Managers run a restaurant while supervising chefs, waiters, cooks, hostesses, and other personnel. They are usually in charge of the day-to-day operations to ensure that all restaurant patrons are satisfied with their dining experience. They also monitor the quality and quantity of the restaurant's food supplies and liquor stocks and employee scheduling, hiring, training, and discipline.
Similar Jobs to Restaurant General Manager
Restaurant General Manager jobs near Coppell, TX
Restaurant General Managers in Coppell, TX Resume Data
Average Experience for Restaurant General Managers in Coppell, TX
- More than 10 years: 57%
- 6-10 years: 30%
- 3-5 years: 10%
- 1-2 years: 1%
- Less than 1 year: 1%
Educational Background for Restaurant General Managers in Coppell, TX
- Diploma: 48%
- Bachelors: 28%
- Associates: 18%
- Masters: 5%
- Doctorate: 0%
Top Skill for Restaurant General Managers in Coppell, TX
- Customer focus & orientation: 15%
- Supervisory skills: Motivating & assessing employees: 12%
- General manager (hospitality): 12%
- Work style: Reliability: 12%
- Management & leadership skills: Impact & influence: 10%
- Attention to detail: 9%
- Sales skills: 8%
- Restaurant manager: 8%
- Food safety: 7%
- Customer service: 7%
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