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Restaurant General Manager Jobs in Mckinney, TX (4)

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DoorDash
Mckinney, TX
New
Food Service

Restaurant Manager

Hooters of America
Garland, TX
New
Hourly
Food Service

Restaurant Shift Manager

Shake Shack
Plano, TX
Hourly
Food Service
Eco-Friendly
Dental Insurance
Vision Insurance
Parental Leave

Restaurant Manager

Raising Cane's
Garland, TX
Food Service
Dental Insurance
Vision Insurance
Education
Icon: salary
$18 - $19.50 / hour

Strategic Account Manager, Hospitality, Spectrum Enterprise

Spectrum
Coppell, TX
New
Hospitality

Restaurant General Manager Salary in Mckinney

Restaurant General Managers working in Mckinney, TX make an average annual salary of $54K and a maximum annual salary of around $81K.

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Job Description

Working as a Restaurant General Manager in Mckinney, TX

There are 4 Restaurant General Manager opportunities available in Mckinney, TX all with unique requirements.

Restaurant General Managers run a restaurant while supervising chefs, waiters, cooks, hostesses, and other personnel. They are usually in charge of the day-to-day operations to ensure that all restaurant patrons are satisfied with their dining experience. They also monitor the quality and quantity of the restaurant's food supplies and liquor stocks and employee scheduling, hiring, training, and discipline.

Similar Jobs to Restaurant General Manager

Restaurant General Manager jobs near Mckinney, TX

Restaurant General Managers in Mckinney, TX Resume Data

Average Experience for Restaurant General Managers in Mckinney, TX

  • More than 10 years: 60%
  • 6-10 years: 29%
  • 3-5 years: 9%
  • 1-2 years: 2%
  • Less than 1 year: 1%

Educational Background for Restaurant General Managers in Mckinney, TX

  • Diploma: 45%
  • Bachelors: 31%
  • Associates: 19%
  • Masters: 5%
  • Doctorate: 0%

Top Skill for Restaurant General Managers in Mckinney, TX

  • Customer focus & orientation: 14%
  • Supervisory skills: Motivating & assessing employees: 14%
  • General manager (hospitality): 13%
  • Work style: Reliability: 11%
  • Management & leadership skills: Impact & influence: 10%
  • Restaurant manager: 8%
  • Attention to detail: 8%
  • Food safety: 8%
  • Sales skills: 7%
  • Customer service: 7%

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