Restaurant Operations Manager Jobs in East Syracuse, NY (56)
Shift Manager
Customer Marketing Analytics Manager
Senior Director, Client Excellence - Northeast
B2B Marketing Specialist-Hybrid in Chicago
Partner Development Manager-Hybrid in Chicago
Area Manager
Shift Leader
KFC Restaurant General Manager
Assistant Manager
KFC Shift Manager
KFC Shift Manager
Restaurant General Manager
Restaurant Manager - Franchise
Restaurant General Manager
Assistant Manager
Popeyes Restaurant General Manager
Assistant Restaurant Manager
Kitchen Manager
Assistant Restaurant Manager
Night Assistant Manager
Shift Manager
JUST BAKING ON DEMAND CREW MEMBER
CREW MEMBER
Shift Leader
Cook
Restaurant Manager
Shift Leader
Food Service Worker (Full-Time/Part-Time)
Restaurant Manager
Crew Member
Assistant Manager
Shift Leader - Opener/Daytime
Facilities Specialist (Remote- Queens)
Job Description
Working as a Restaurant Operations Manager in East Syracuse, NY
There are 56 Restaurant Operations Manager opportunities available in East Syracuse, NY all with unique requirements.
A restaurant Operations Manager is a leader on the floor of a Commercial Kitchen. The manager plans, organizes, selects, and controls all employees assigned to that department in service to the business's success. The Restaurant Operations Manager works closely with the Assistant Manager on day-to-day operations. This person provides professional and technical guidance to the food production staff. The Restaurant Operations Manager positions directly supervise cooks, aides, utility workers, service persons, and other Team Members as necessary to ensure safe working conditions and adequate product quality.
Restaurant Operations Manager jobs near East Syracuse, NY
Daily Jobs in Your Email
By creating a job alert, you agree to the Joblist Terms of Use and Privacy Policy and to receiving marketing emails.
Need Extra Help?
Answer a few short questions and we'll create a personalized set of job matches.