Restaurant Operations Manager Jobs in Syracuse, NY (22)
Burger King Team Member/Crew Member
Crew Member - Hiring Immediately
Team Member / Crew Member - NY
Early Morning Baker
Team Manager - Syracuse, NY
Restaurant Team Member / Crew Member - NY
Director of Marketing And Public Relations
Pizza Hut General Manager - Flexible Schedules
B2B Marketing Specialist-Hybrid in Chicago Chicago, IL
Assistant General Manager - NY
Assistant General Manager (AGM) of Full Service Marriott Downtown Syracuse
PURCHASING FOOD MANAGER
Host & Hostess
Host/Hostess
Store Manager
CDL A Driver Merchandiser
Assistant Store Manager
Groundsman / Maintenance
Retail Sales Associate
Retail Sales Supervisor
Custodian
Produce Stocker
Meat Stocker
Fresh Foods Customer Service
Retail Sales Associate
Job Description
Working as a Restaurant Operations Manager in Syracuse, NY
There are 22 Restaurant Operations Manager opportunities available in Syracuse, NY all with unique requirements.
A restaurant Operations Manager is a leader on the floor of a Commercial Kitchen. The manager plans, organizes, selects, and controls all employees assigned to that department in service to the business's success. The Restaurant Operations Manager works closely with the Assistant Manager on day-to-day operations. This person provides professional and technical guidance to the food production staff. The Restaurant Operations Manager positions directly supervise cooks, aides, utility workers, service persons, and other Team Members as necessary to ensure safe working conditions and adequate product quality.
Restaurant Operations Manager jobs near Syracuse, NY
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