Sous Chef Jobs in Cary, NC (74)
Whole Foods Storewide Team Member (Flexible Hours – Full & Part Time)
Chef De Partie
Wok Cook
Line Cook - Paid on the job training
Line Cook - Flexible Scheduling
Line Cook - Competitive Pay
Line Cook - 401(k) retirement plan (based on hours worked)
Line Cook - Employee referral program
Station Chef
Line Cook - Medical, dental and vision insurance
Line Cook - Opportunties for advancement
Delivery Driver
Customer Service/Sales
Dishwasher
Busser & Runner
PATIENT FOOD SERVICES MANAGER I- RALEIGH, NC
Dishwasher
Dishwasher (PM Shift)
Dishwasher
Sous Chef
Sous Chef
SOUS CHEF I - Fidelity - Durham, NC
Sous Chef - Sheraton Imperial Raleigh Durham Airport/RTP
Kitchen Assistant- PT
Prep Cook
Prep Cook - Coastal Credit Union Music Park
City Barbeque and Catering - Cook
Kitchen Leader
Sr. Executive Assistant
Facilities Tech
Senior DevOps Infrastructure Engineer
Sales Representative - Part Time - Work from Home
District Manager
Sous Chef
Job Description
Working as a Sous Chef in Cary, NC
There are 74 Sous Chef opportunities available in Cary, NC all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Cary, NC
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