Sous Chef Jobs in Sanford, NC (17)
Principal Devops Engineer - can be remote
Recruiting Manager, Go To Market & Sales
Recruiting Manager, Applied AI Engineering
Dishwasher
Dishwasher
Dishwasher
Dishwasher
Customer Service/Sales
Housekeeping Aide
Assistant Kitchen Manager
Cook - Starting rate $18+ based on experience level! No late nights!
Dietary Aide
Kitchen Manager
Hospitality Manager
Kitchen Leader
Server
Detention Officer
Store Team Member - #836
General Manager
Crew Member - $12.00-$14.50/hr - Pittsboro - Urgently Hiring
Job Description
Working as a Sous Chef in Sanford, NC
There are 17 Sous Chef opportunities available in Sanford, NC all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Sanford, NC
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