Sous Chef Jobs in Hendersonville, TN (34)
BCBA (Board Certified Behavior Analyst)
Diesel Mechanic Technician B
Shift Engineer
New Business Developer
General Manager
General Manager
Banquet Captain (HYBRID)
Line Cook - Flexible Scheduling
Sous Chef Management
Restaurant Management Opportunities
CDL-A Company Truck Driver OTR
Team Member/Ice Cream Maker
Engineering Coordinator
Dietary Supervisor (Skilled Nursing)
AI/ML Data Engineering Lead (Specialist Master) - SFL Scientific
2024-2025 School Nutrition Field Manager
Certified Medication Aide/Med Tech
Dietitian Assistant
Caregiver
Caregivers- Needed for Springfield, TN area
Chief Engineer
Dietary Manager / Chef
Pastry Supervisor
Special Sewing Operator
Operator, Embroidery
Room Attendant - Housekeeper
Engineer-Preventative Maintenance
Engineer-Preventative Maintenance
Engineer
Engineer-Preventative Maintenance
Engineer-Preventative Maintenance
Building Engineer
Spa Supervisor
Job Description
Working as a Sous Chef in Hendersonville, TN
There are 34 Sous Chef opportunities available in Hendersonville, TN all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Hendersonville, TN
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