Sous Chef Jobs in Madison, TN (38)
Diesel Mechanic Technician B
General Manager
General Manager
Banquet Captain (HYBRID)
Line Cook - Flexible Scheduling
Sous Chef Management
Sous Chef
SUPERICA SOUS CHEF – UP TO $65K/yr. + BONUS (Gulch)
Executive Chef
Assistant General Manager
Restaurant Management Opportunities
Team Member/Ice Cream Maker
Sales Associate
Dietary Supervisor (Skilled Nursing)
AI/ML Data Engineering Lead (Specialist Master) - SFL Scientific
Certified Medication Aide/Med Tech
Room Attendant - Housekeeper
Dietitian Assistant
2024-2025 School Nutrition Field Manager
Caregiver
Chief Engineer
Food Scientist/Culinologist I/II (Product Development)
Live-in Executive Housekeeper
Special Sewing Operator
Club Level Concierge
Operator, Embroidery
Shift Engineer
Engineer-Preventative Maintenance
Engineer-Preventative Maintenance
Maintenance Engineer - Soho House Nashville
Engineer-Preventative Maintenance
Engineer
Building Engineer
Job Description
Working as a Sous Chef in Madison, TN
There are 38 Sous Chef opportunities available in Madison, TN all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Madison, TN
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