Sous Chef Jobs in Louisburg, NC (23)
Principal Devops Engineer - can be remote
Dishwasher
Dishwasher
Dishwasher
Busser
Customer Service/Sales
Sales Representative - Part Time - Work from Home
Senior DevOps Infrastructure Engineer
CHILD NUTRITION ASSISTANT (332508)
CHILD NUTRITION ASSISTANT SCHOOL NUTRITION SERVICES DEPARTMENT(338504)
Line Cook
Facilities Management Technician
CHILD NUTRITION ASSISTANT SCHOOL NUTRITION (324502)
Cashier
Stocker
Food Service Worker - Wake Forest Univ
Cook - Seasonal - Camp Graham
Kitchen Leader
Cook-Nightime
Cook-Nights & Weekends
Cook
Resident Care Coordinator (RCC)
Assistant Manager
Director of Rehabilitation (DOR)
Environmental Health Specialist (Food & Lodging/Lead)
Job Description
Working as a Sous Chef in Louisburg, NC
There are 23 Sous Chef opportunities available in Louisburg, NC all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Louisburg, NC
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