Sous Chef Jobs in Madison, IN (14)
Principal Devops Engineer - can be remote
Utility Team Member
Utility Team Member
Dishwasher
Dishwasher
Sales Representative - Part Time - Work from Home
Senior DevOps Infrastructure Engineer
Bakery/Deli Clerk
Team Member - Entry Level
Team Member - Restaurant - Hiring Now
Team Member - Immediate Opening
Culinary Specialist - Bedford Springs
Cook/Baker Substitute
Dietary Aide-2
bakery/clerk
Shift Manager
STARBUCKS/BARISTA
Job Description
Working as a Sous Chef in Madison, IN
There are 14 Sous Chef opportunities available in Madison, IN all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Madison, IN
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