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Sous Chef Jobs in Vernon, IN (15)

Whole Foods Storewide Team Member (Flexible Hours – Full & Part Time)

Whole Foods
🌎 Remote
New
Part-Time
Remote
Hourly
Food Service
Health Insurance
Flexible Schedule
Icon: salary
$16 - $25.40 / hour

Principal Devops Engineer - can be remote

ADP
🌎 Remote
Remote

Dishwasher

Marriott
Seymour, IN
New
Food Service

Dishwasher

Buffalo Wild Wings
Seymour, IN
New
Food Service

Customer Service/Sales

Home Depot
Seymour, IN
Retail
Eco-Friendly

Bilingual (EN/FR) Proofreader

Notified
🌎 Remote
New
Remote
Hourly
Icon: salary
$25 / hour
‌

Assistant Director of Food Services

Trilogy Health Services
Hanover, IN
New
Food Service
‌

Bakery/Deli Clerk

Kroger
North Vernon, IN
Part-Time
Food Service
Dental Insurance
Vision Insurance
Education
Icon: salary
$21 / hour
‌

Lead Cyber Range Architect

MAXISIQ
Butlerville, IN
New
‌

Utility Team Member

Parkhurst Dining
Hanover, IN
Food Service
401(k)
Dental Insurance
Vision Insurance
‌

Team Member - Restaurant - Hiring Now

Parkhurst Dining
Hanover, IN
Food Service
401(k)
Dental Insurance
Vision Insurance
‌

Team Member - Entry Level

Parkhurst Dining
Hanover, IN
Food Service
401(k)
Dental Insurance
Vision Insurance
‌

Team Member - Immediate Opening

Parkhurst Dining
Hanover, IN
Food Service
401(k)
Dental Insurance
Vision Insurance
‌

Cook (P1-1384860-0)

Panda Restaurant Group
Columbus, IN
Food Service
Dental Insurance
Vision Insurance
‌

Shift Leader

Wingstop
Columbus, IN
Hospitality
‌

Assistant Manager (P1-1364893-2)

Panda Restaurant Group
Columbus, IN
Part-Time
Dental Insurance
Vision Insurance
Flexible Schedule
‌

Cashier

Wingstop
Columbus, IN
Retail
‌

Store Manager (P1-1363620-2)

Panda Restaurant Group
Columbus, IN
Part-Time
Retail
Dental Insurance
Vision Insurance
Flexible Schedule

Job Description

Working as a Sous Chef in Vernon, IN

There are 15 Sous Chef opportunities available in Vernon, IN all with unique requirements.

A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.

Sous Chef jobs near Vernon, IN

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