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Sous Chef Jobs in Dawlish, UK (18)

Head of Technical | Willand

Meatex Trading Ltd
Cullompton, UK
Food Service

EVENT STAFF - FLEXIBLE SHIFTS - WEEKLY PAY in Chester)

CV Locator
🌎 Remote
Part-Time
Remote
Hourly
Hospitality

Chief Financial Officer

Sessions
🌎 Remote
Remote
Dental Insurance

Commis Chef

Parkdean Resorts
Torquay, UK
Food Service

Chef - Bank

Barchester Healthcare
Torquay, UK
Food Service

Commis Chef

Hotel Indigo
Torquay, UK
New
Part-Time
Hourly
Food Service
‌

Chef de Partie

Hotel Indigo
Torquay, UK
New
Part-Time
Hourly
Food Service
‌

Sous Chef - Pho

Pho Restaurants Careers
Exeter, UK
‌

Chef de Partie

Turtle Bay Careers
Exeter, UK
Food Service
‌

Kitchen Team

Brightside Careers
Honiton, UK
Food Service
‌

Chef De Partie

Hotel Du Vin Careers
Exeter, UK
Hourly
Food Service
‌

Assistant Head Chef - UK

Zizzi Careers
Exeter, UK
Hourly
Food Service
‌

Assistant Manager - Pho

Pho Restaurants Careers
Exeter, UK
‌

Itsu Team Member Pro - Fish Star Pro

Scoffs Group Careers
Exeter, UK
Hospitality
‌

Chef - UK

Zizzi Careers
Exeter, UK
Hourly
Food Service
‌

Maintenance Manager, Hotel Du Vin

Hotel Du Vin Careers
Exeter, UK
Hospitality
‌

Housekeeping Supervisor

Hotel Du Vin Careers
Exeter, UK
New
Part-Time
Hospitality
‌

Reception Supervisor, Hotel Du Vin

Hotel Du Vin Careers
Exeter, UK
Hospitality
‌

Kitchen Porter

Compass Group UK Careers
Dartmouth, UK
Food Service
‌

Commis Chef - The Mercure Paignton

RBH Hospitality Management
Paignton, UK
Food Service
Health Insurance
Parental Leave
‌

Supply Planner

Lily's Kitchen
🌎 Remote
Part-Time
Remote
Hybrid
B-Corp

Job Description

Working as a Sous Chef in Dawlish, UK

There are 18 Sous Chef opportunities available in Dawlish, UK all with unique requirements.

A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.

Sous Chef jobs near Dawlish, UK

  • Exeter, EN
  • Plymouth, EN
  • Taunton, EN

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