Cook Jobs in Brooklyn, NY (16)
Sous Chef - Korean Culinary Cuisine
Executive Chef
Loan Documentation Attorney
Housekeeper/Cook
Part-time Housekeeper who can cook
Housekeeper and Cook Needed in Long Beach, NY
Cook
Senior Sous Chef
Veterans Preferred - Executive Sous Chef
Child Care Center Cook
Sous Chef
Senior Sous Chef
Banquet Chef
Sous Chef
Chef Tournant (Substitute)-1
Supervisor Sous Chef- Full Time - Day/Evening Shift
COOK- FOREST HILLS STADIUM
Job Description
Working as a Cook in Brooklyn, NY
There are 16 Cook opportunities available in Brooklyn, NY all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Brooklyn, NY
Cooks in Brooklyn, NY Resume Data
Average Experience for Cooks in Brooklyn, NY
- 6-10 years: 34%
- 3-5 years: 27%
- More than 10 years: 26%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Cooks in Brooklyn, NY
- Diploma: 69%
- Bachelors: 15%
- Associates: 13%
- Masters: 2%
- Doctorate: 0%
Top Skill for Cooks in Brooklyn, NY
- Work style: Reliability: 23%
- Customer focus & orientation: 15%
- Cooking skills: Basic food preparation: 14%
- Food safety: 13%
- Attention to detail: 8%
- Customer service: 6%
- Food service: Customer situations: 6%
- Retail customer service: 6%
- Verbal communication: 5%
- Work motivation: 5%
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