Cook Jobs in Green Bay, WI
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Job Description
Working as a Cook in Green Bay, WI
There are 0 Cook opportunities available in Green Bay, WI all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Similar Jobs to Cook
Cook jobs near Green Bay, WI
Cooks in Green Bay, WI Resume Data
Average Experience for Cooks in Green Bay, WI
- 6-10 years: 33%
- 3-5 years: 29%
- More than 10 years: 25%
- 1-2 years: 9%
- Less than 1 year: 5%
Educational Background for Cooks in Green Bay, WI
- Diploma: 80%
- Associates: 12%
- Bachelors: 8%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Green Bay, WI
- Work style: Reliability: 19%
- Customer focus & orientation: 17%
- Attention to detail: 11%
- Food safety: 9%
- Cooking skills: Basic food preparation: 9%
- Customer service: 9%
- Mechanical knowledge: 7%
- Sales skills: 7%
- Work motivation: 7%
- Supervisory skills: Motivating & assessing employees: 6%
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