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Cook Jobs in Greenfield, MA (24)

EVENT / CORPORATE COOK - Flexible & Consistent Opportunities

Chief of Staff
🌎 Remote
Part-Time
Remote
Hourly
Food Service

Cook

The Inn on Boltwood
Amherst, MA
Food Service
401(k)
PTO
Vision Insurance

Cook

Apple American Group
Hadley, MA
New
Food Service
Flexible Schedule

Cook

Healthcare Services Group
Hadley, MA
Part-Time
Food Service
Dental Insurance
Vision Insurance

Cook

University System Of New Hampshire
Swanzey, NH
Food Service

Third Cook - PM

Amherst College
Amherst, MA
Part-Time
Hourly
Food Service
Flexible Schedule
Icon: salary
$20.56 / hour
‌

Second Cook - Catering

Amherst College
Amherst, MA
Part-Time
Hourly
Food Service
Flexible Schedule
Icon: salary
$21.78 / hour
‌

Line Cook - Now Hiring

Chili's
Hadley, MA
Part-Time
Food Service
Icon: salary
$15 - $21.50 / hour
‌

Line Cook - Hadley Chili's

Chili's
Hadley, MA
Part-Time
Food Service
Icon: salary
$15 - $21.50 / hour
‌

Line Cook - Immediate Opening

Chili's
Hadley, MA
New
Part-Time
Food Service
Icon: salary
$15 - $21.50 / hour
‌

Line Cook - Team Member

Chili's
Hadley, MA
Part-Time
Food Service
Icon: salary
$15 - $21.50 / hour
‌

Cook II (Hampshire Dining Commons)

University of Massachusetts Amherst
Amherst, MA
Part-Time
Food Service
‌

Dishwasher/Prep Cook~Boarding School~$18-20/hr DOE

SAGE Dining Services
Granby, MA
Hourly
Food Service
Icon: salary
$18 - $20 / hour
‌

Cook

Baystate Health
Greenfield, MA
Part-Time
Food Service
PTO
Dental Insurance
Vision Insurance
‌

Cook

Brattleboro Food Co-op
Brattleboro, VT
Food Service
‌

KFC Cook

KFC
Brattleboro, VT
Food Service
‌

Floater Catering Cook

Smith College
Northampton, MA
Hourly
Food Service
‌

Prep Cook (Brattleboro, VT)

Bagel Works
Brattleboro, VT
Part-Time
Hourly
Food Service
Dental Insurance
Vision Insurance
Icon: salary
$21.50 - $23.50 / hour
‌

Line Cook - Northampton, MA

Spare Time Entertainment
Northampton, MA
Food Service
Health Insurance
‌

Prepared Foods Team Cook Part-time

RIVER VALLEY MARKET
Northampton, MA
Icon: salary
$18 - $20.50 / hour
‌

Executive Chef

Applewood Retirement Living
Amherst, MA
Part-Time
Food Service
Flexible Schedule
‌

Chef Manager

Whitsons Culinary Group
Amherst, MA
Food Service
‌

Line Chef

Loomis
South Hadley, MA
Part-Time
Food Service
‌

Chef de Cuisine

The Inn on Boltwood
Amherst, MA
New
Food Service
401(k)
PTO
Vision Insurance
‌

Chef Manager- Windham School Nutrition

Whitsons Culinary Group
Brattleboro, VT
Food Service
‌

Mortgage Loan Originator - Cook & Lake County

Devon Bank
🌎 Remote
Remote
Food Service
401(k)
Dental Insurance
Vision Insurance
Icon: salary
$36k / year
‌

Remote Breakfast Cook/Baker - Alyeska Pipeline

NANA Regional
🌎 Remote
New
Remote
Food Service
Vision Insurance
‌

Cook

Baystate Health
Greenfield, MA
Part-Time
Food Service
PTO
Dental Insurance
Vision Insurance

Job Description

Working as a Cook in Greenfield, MA

There are 24 Cook opportunities available in Greenfield, MA all with unique requirements.

A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.

Cook jobs near Greenfield, MA

  • Pittsfield, MA
  • Springfield, MA
  • Keene, NH

Cooks in Greenfield, MA Resume Data

Average Experience for Cooks in Greenfield, MA

  • 6-10 years: 36%
  • More than 10 years: 32%
  • 3-5 years: 22%
  • 1-2 years: 6%
  • Less than 1 year: 4%

Educational Background for Cooks in Greenfield, MA

  • Diploma: 69%
  • Bachelors: 16%
  • Associates: 14%
  • Masters: 2%
  • Doctorate: 0%

Top Skill for Cooks in Greenfield, MA

  • Work style: Reliability: 19%
  • Customer focus & orientation: 18%
  • Cooking skills: Basic food preparation: 13%
  • Food safety: 13%
  • Attention to detail: 9%
  • Retail customer service: 8%
  • Supervisory skills: Motivating & assessing employees: 5%
  • Administrative assistant/receptionist: 5%
  • Food service: Customer situations: 5%
  • Customer service: 5%

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