Line Cook Jobs in Dripping Springs, TX (12)
Kitchen Staff
Sous Chef
Chef Manager
District Manager - PVI Therapies - Austin, TX
Apprentice General Manager
Dining Supervisor
Senior Dining Supervisor
AI/ML Data Engineering Lead (Specialist Master) - SFL Scientific
Senior Database Automation Engineer
Database Engineer - Oracle OpenSource DevOps
GCP Application Architect
GCP Senior Application Architect
Cloud Data Architect ( remote ) ( remote )
Regional Director, Bureau of Food Safety and Community Sanitation
Clerical Associate, Bureau of Food Safety and Community Sanitation
Job Description
Working as a Line Cook in Dripping Springs, TX
There are 12 Line Cook opportunities available in Dripping Springs, TX all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Dripping Springs, TX
Line Cooks in Dripping Springs, TX Resume Data
Average Experience for Line Cooks in Dripping Springs, TX
- 6-10 years: 37%
- 3-5 years: 28%
- More than 10 years: 24%
- 1-2 years: 7%
- Less than 1 year: 4%
Educational Background for Line Cooks in Dripping Springs, TX
- Diploma: 66%
- Associates: 17%
- Bachelors: 16%
- Masters: 1%
- Doctorate: 0%
Top Skill for Line Cooks in Dripping Springs, TX
- Cooking skills: Basic food preparation: 18%
- Work style: Reliability: 18%
- Food safety: 15%
- Customer focus & orientation: 15%
- Attention to detail: 8%
- Sales skills: 6%
- Food service: Customer situations: 6%
- Customer service: 5%
- Retail customer service: 5%
- Supervisory skills: Motivating & assessing employees: 4%
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