Line Cook Jobs in Winona Lake, IN (28)
General Manager - BWW
Host
Line Cook
Line Cook
Line Cook - Full Time
Line Cook - Team Member
Line Cook - Immediate Opening
Line Cook - Goshen Chili's
Sous Chef, Full-Time (Goshen College)
Prep Cook
Prep Cook - Flexible Hours
Prep Cook - Goshen Chili's
Prep Cook - Immediate Opening
Dishwasher
Hourly Team Member
Cafeteria Manager
Head Cook
Scanner/Cook
Cook - Various Locations
Cook
To Go Specialist
Team Member
Cook Camp Staff (Syracuse, IN) - Girl Scouts
Team Member
Cook
Cook
Food Service Worker, Part-Time (Goshen College)
Dining Service Assistant
Remote Cook - Red Dog Mine (CC Camp)
Remote Cook - Tarmac
Remote Cook - Alpine - Rotational
Job Description
Working as a Line Cook in Winona Lake, IN
There are 28 Line Cook opportunities available in Winona Lake, IN all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Winona Lake, IN
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