Meat Manager Jobs in Brattleboro, VT (12)
Chief Lending Officer - Lyons, Nebraska, or Flexible Location in Eastern Nebraska
Customer Service Associate - Temporary
Pharmacy Customer Service Associate
Part time Housekeeper
Meat Manager
Meat/Seafood Butcher
Experienced Meat Cutter
Experienced Butcher
Food Service Supervisor - Subway
Food Service Associate
Merchandiser-Part Time-Brattleboro, VT
Cook
Food Service Director - Assisted Living
Kitchen Leader
R&D Meat Food Scientist
Job Description
Working as a Meat Manager in Brattleboro, VT
There are 12 Meat Manager opportunities available in Brattleboro, VT all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Brattleboro, VT
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