Meat Manager Jobs in Gardner, MA (9)
Chief Lending Officer - Lyons, Nebraska, or Flexible Location in Eastern Nebraska
Part time Housekeeper
Price Rite - Meat Supervisor (PRRC) Salary Range $19.50 - $26.00/hr
Meat/Seafood Butcher
Food Service Supervisor
Food Service Associate
Premium Kitchen Cook | Part-Time | Polar Park
Kitchen Leader
Concessions Kitchen Supervisor | Part-Time | Polar Park
Dishwasher
Team Member (Full Time & Part Time Storewide Opportunities)
R&D Meat Food Scientist
Job Description
Working as a Meat Manager in Gardner, MA
There are 9 Meat Manager opportunities available in Gardner, MA all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Gardner, MA
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