Restaurant General Manager Jobs in East Hartford, CT (22)
Restaurant Delivery
DoorDash
East Hartford, CT
New
Food Service
Restaurant Manager
Sally's Apizza
Farmington, CT
New
$60k / year
Assistant Restaurant Manager
Dunkin'
Manchester, CT
New
Food Service
Eco-Friendly
Restaurant Manager
Baskin Robbins
Southington, CT
Food Service
401(k)
Dental Insurance
Vision Insurance
Assistant Restaurant Manager
Popeyes
Windsor Locks, CT
Food Service
Health Insurance
Dental Insurance
Vision Insurance
KFC Assistant Restaurant Manager H445007
KFC
Springfield, MA
Food Service
‌
DINING SERVICES MANAGER
Compass Group, North America
West Hartford, CT
Hospitality
Health Insurance
$63k / year
‌
DINING SERVICES MANAGER
Compass Group
West Hartford, CT
New
Hospitality
Health Insurance
$63k / year
‌
Dining Services - Manager in Training
Healthcare Services Group
Hampden, MA
New
Hospitality
Dental Insurance
Vision Insurance
‌
Restaurant Service Manager
Gecko Hospitality
Manchester, CT
Food Service
‌
Restaurant Service Manager
Red Robin Gourmet Burgers & Brews
Manchester, CT
New
Food Service
‌
Restaurant Service Manager
Red Robin Corporate
Manchester, CT
Food Service
401(k)
Dental Insurance
Vision Insurance
Parental Leave
‌
National Account Sales Manager - Food Service (East Coast -Remote)
kencko.com
🌎 Remote
New
Remote
Food Service
Health Insurance
Vision Insurance
Parental Leave
‌
Restaurant General Manager
Taco Bell
East Hartford, CT
Food Service
Eco-Friendly
‌
Popeyes Restaurant General Manager
Popeyes
Southington, CT
Food Service
‌
Restaurant Manager
Dunkin'
Manchester, CT
Food Service
Eco-Friendly
‌
Restaurant Manager
Chili's
Glastonbury, CT
Food Service
‌
Restaurant Manager
Shake Shack
West Hartford, CT
Food Service
Eco-Friendly
401(k)
Dental Insurance
Vision Insurance
Parental Leave
$53.4k - $68k / year
‌
Restaurant Manager
Olive Garden
Enfield, CT
Food Service
Vision Insurance
Education
$30 / hour
‌
Restaurant Manager
sweetgreen
Canton, CT
Food Service
Dental Insurance
Vision Insurance
$60k - $70k / year
‌
Restaurant Sr. Assistant Manager
Chopt Creative Salad
Glastonbury, CT
Hourly
Food Service
PTO
Education
‌
KFC Assistant Restaurant Manager
KFC
Vernon Rockville, CT
Food Service
‌
Hospitality/Front of House Manager in Training, FLIK (Positions Available Across the U.S.!)
Compass Group, North America
Hartford, CT
New
Part-Time
Hospitality
$58.5k / year
‌
Chili's Grill & Bar, Restaurant Manager - Glastonbury CT & Surrounding area
Chili's
Glastonbury, CT
Food Service
‌
Remote Hospitality Manager
Odyssey Haven Travel
🌎 Remote
Remote
Hospitality
Dental Insurance
Vision Insurance
‌
Partnerships Development Manager - Fine Dining / Hospitality
Titan
🌎 Remote
New
Remote
Hospitality
PTO
Dental Insurance
$60k - $120k / year
‌
Restaurant Delivery
DoorDash
East Hartford, CT
New
Food Service
Job Description
Working as a Restaurant General Manager in East Hartford, CT
There are 22 Restaurant General Manager opportunities available in East Hartford, CT all with unique requirements.
Restaurant General Managers run a restaurant while supervising chefs, waiters, cooks, hostesses, and other personnel. They are usually in charge of the day-to-day operations to ensure that all restaurant patrons are satisfied with their dining experience. They also monitor the quality and quantity of the restaurant's food supplies and liquor stocks and employee scheduling, hiring, training, and discipline.
Similar Jobs to Restaurant General Manager
Restaurant General Manager jobs near East Hartford, CT
Restaurant General Managers in East Hartford, CT Resume Data
Average Experience for Restaurant General Managers in East Hartford, CT
- More than 10 years: 65%
- 6-10 years: 26%
- 3-5 years: 8%
- 1-2 years: 1%
- Less than 1 year: 0%
Educational Background for Restaurant General Managers in East Hartford, CT
- Diploma: 43%
- Bachelors: 33%
- Associates: 19%
- Masters: 5%
Top Skill for Restaurant General Managers in East Hartford, CT
- Supervisory skills: Motivating & assessing employees: 15%
- Customer focus & orientation: 14%
- General manager (hospitality): 13%
- Work style: Reliability: 11%
- Attention to detail: 9%
- Management & leadership skills: Impact & influence: 9%
- Food safety: 8%
- Sales skills: 8%
- Restaurant manager: 7%
- Customer service: 7%
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