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Sous Chef Jobs in Duncan, SC (10)

CDL-A Company Truck Driver OTR

Smith Transport
Duncan, SC
New
Driver
Health Insurance
Dental Insurance

General Manager RD

Morrisonliving
Greenville, South Carolina
Hospitality
$4,000 sign-on bonus
PTO
Icon: salary
$105k / year

Senior Living Sales Director

Merrill Gardens
Greenville, South Carolina
Dental Insurance
Vision Insurance

Banquet Captain (HYBRID)

ziprecruiter
🌎 Remote
Remote
Hybrid
Hospitality
Health Insurance
Dental Insurance
Vision Insurance

Enterprise Architect (Hybrid Cloud SDI)

Cognizant
🌎 Remote
Remote
Hybrid
Health Insurance
Dental Insurance
Vision Insurance
Parental Leave
Icon: salary
$115.4k - $223k / year

Sr. People Operations Manager

Workstream Construction Services Ltd
🌎 Remote
Remote
401(k)
PTO
Dental Insurance
Vision Insurance
Icon: salary
$110k - $130k / year
‌

Banquet Chef

Kessler Collection
Greenville, SC
New
Food Service
‌

kitchen staff

Roebuck Roosters
Roebuck, SC
Food Service
‌

Host

Jones Oyster
Greenville, SC
Hospitality
401(k)
Vision Insurance
‌

Host

CAMP
Greenville, SC
Hospitality
401(k)
Vision Insurance
‌

Kickback Host

Drury Hotels Company
Greenville, SC
New
Hospitality
Dental Insurance
Vision Insurance
Icon: salary
$3,200 / month
‌

Kitchen Team Member

Jason's Deli
Spartanburg, SC
New
Part-Time
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance
Flexible Schedule
Education
Icon: salary
$10 - $15 / hour
‌

Accountant - Greenville, SC

Compass Group, North America
Greenville, SC
Icon: salary
$60k - $70k / year

Job Description

Working as a Sous Chef in Duncan, SC

There are 10 Sous Chef opportunities available in Duncan, SC all with unique requirements.

A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.

Sous Chef jobs near Duncan, SC

  • Greenville, SC
  • Spartanburg, SC
  • Easley, SC

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