Sous Chef Jobs in Taylors, SC (90)
Kitchen Manager
Cook - Immediate Opening
Cook - Flexible Hours
Cook - Restaurant Team Member
Cook - Team Member
Cook (Full-Time) - Restaurant Crew
Cook - Restaurant Crew Member
Cook - Customer Service
BCBA (Board Certified Behavior Analyst)
Crew Member - Immediate Openings
Team Member - Immediate Openings Available
Line Cook - Flexible Scheduling
Banquet Captain (HYBRID)
Sous Chef
Sous Chef
Sous Chef
Sous Chef (Hourly Mgr)
Sous Chef *** FULL TIME *** Afternoon Shift and Every Other Weekend
Sous Chef|Part-time| Greenville SC Convention Center
Lead Line Cook
Line Cook
Breakfast Line Cook - Hotel Hartness
Rick Erwin's Greer - Lead Line Cook
Vista Hospitality - Line Cook
Rick Erwin's The Vista - Line Cook
Assistant Kitchen Manager
Kitchen Manager
Kitchen Assistant - Full-Time
Kitchen Assistant
Executive Chef - Upstate's Favorite Steakhouse
Line Cook | Part-Time | Hub City Spartanburgers
Kitchen Team Member
Executive Chef
Job Description
Working as a Sous Chef in Taylors, SC
There are 90 Sous Chef opportunities available in Taylors, SC all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Taylors, SC
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