Sous Chef Jobs in Rocky Hill, CT (105)
Tech B Diesel Mechanic
Sous Chef
Dishwasher
Dishwasher - Suffield by the River
Sous Chef
Sous Chef
Chef de Cuisine
Executive Catering Chef -Off Premise
Chef
Assistant Kitchen Manager
Line Cook
Culinary/Back of House Manager in Training, FLIK (Positions Available Across the U.S.!)
Line Cook - Alltown Fresh
Prep Cook
Cook - Behavioral Health
Cook- CREC AAE ES
Chef Manager - New Britain Pulaski Middle School
CHEF MANAGER -NEW BRITAIN SCHOOL NUTRITION
Maintenance Engineer
Cook/Baker - Per Diem
Seasonal Chef Instructor, Savory (Sur La Table)
Seasonal Chef Instructor, Pastry (Sur La Table)
Seasonal Kitchen Assistant (Sur La Table)
Senior Cook Chef - Full Time 40 Hours
Dietary/Utility Aide
Kitchen Manager
Home-Based Sales Coordinator - Entry Level
Remote Account Executive - Entry Level
Corporate Chef | Michelin | Hybrid (Remote with Travel)
Registered Dietitian-Teaching Kitchen Chef
Culinary/Back of House Manager in Training, FLIK (Positions Available Across the U.S.!)
Prep Cook
Steward
Job Description
Working as a Sous Chef in Rocky Hill, CT
There are 105 Sous Chef opportunities available in Rocky Hill, CT all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Rocky Hill, CT
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