Cook Jobs in Ottawa, ON (51)
Chef de Cuisine Pastry - FUTURE OPPORTUNITIES
Assistant Cook
Nutrition Coordinator/Cook
2nd Cook - Pastry
COOK I - PASTRY
Pastry Cook - Carleton University
Cook II - Pastry Mr Lucky\'S
Chef
chef
Chef
Chef
chef
Sous Chef/Chef - LOCAL Public Eatery
Executive Chef
Sous Chef
head chef
PASTRY CHEF
PASTRY CHEF
Chef caissier
sous-chef
head chef
Executive Chef
CHEF - FOOD HALL
Assistant Chef Manager
Chef de projet
Chef - JOEY Lansdowne
Sous Chef, Bilingual
CHEF - FOOD HALL
Chef de projet senior
Chef D’Equipe/Team Leader
Chef, Technologie de l’information
Remote Camp Red Seal Sous Chef
CHEF D'ÉQUIPE - (H/F) (remote)
Job Description
Working as a Cook in Ottawa, ON
There are 51 Cook opportunities available in Ottawa, ON all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
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Cook jobs near Ottawa, ON
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