Cook Jobs in Brooksville, FL
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Job Description
Working as a Cook in Brooksville, FL
There are 0 Cook opportunities available in Brooksville, FL all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
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Cook jobs near Brooksville, FL
Cooks in Brooksville, FL Resume Data
Average Experience for Cooks in Brooksville, FL
- More than 10 years: 29%
- 6-10 years: 29%
- 3-5 years: 26%
- 1-2 years: 10%
- Less than 1 year: 6%
Educational Background for Cooks in Brooksville, FL
- Diploma: 79%
- Associates: 13%
- Bachelors: 7%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Brooksville, FL
- Work style: Reliability: 21%
- Customer focus & orientation: 16%
- Cooking skills: Basic food preparation: 11%
- Food safety: 11%
- Attention to detail: 9%
- Customer service: 9%
- Sales skills: 6%
- Retail customer service: 6%
- Food service: Customer situations: 5%
- Mechanical knowledge: 5%
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