Cook Jobs in Valdosta, GA
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Job Description
Working as a Cook in Valdosta, GA
There are 0 Cook opportunities available in Valdosta, GA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
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Cook jobs near Valdosta, GA
Cooks in Valdosta, GA Resume Data
Average Experience for Cooks in Valdosta, GA
- 3-5 years: 29%
- 6-10 years: 28%
- More than 10 years: 26%
- 1-2 years: 9%
- Less than 1 year: 8%
Educational Background for Cooks in Valdosta, GA
- Diploma: 81%
- Associates: 10%
- Bachelors: 8%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Valdosta, GA
- Work style: Reliability: 22%
- Customer focus & orientation: 18%
- Attention to detail: 14%
- Customer service: 10%
- Food safety: 7%
- Food service: Customer situations: 7%
- Sales skills: 6%
- Cooking skills: Basic food preparation: 6%
- Administrative assistant/receptionist: 5%
- Work motivation: 5%
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