Cook Job in Waterford, CT (1)
EVENT / CORPORATE COOK - Flexible & Consistent Opportunities
SOUS CHEF
Clerical Assistant 1 (Seasonal) - Cook Forest State Park Complex
Cook Flexible Schedule $17
Job Description
Working as a Cook in Waterford, CT
There is 1 Cook opportunity available in Waterford, CT all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Waterford, CT
Cooks in Waterford, CT Resume Data
Average Experience for Cooks in Waterford, CT
- More than 10 years: 32%
- 6-10 years: 32%
- 3-5 years: 24%
- 1-2 years: 7%
- Less than 1 year: 4%
Educational Background for Cooks in Waterford, CT
- Diploma: 76%
- Bachelors: 12%
- Associates: 10%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Waterford, CT
- Work style: Reliability: 21%
- Customer focus & orientation: 16%
- Cooking skills: Basic food preparation: 14%
- Food safety: 12%
- Attention to detail: 9%
- Food service: Customer situations: 8%
- Customer service: 5%
- Work motivation: 5%
- Retail customer service: 5%
- Verbal communication: 5%
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