Line Cook Job in Johnson City, TX (1)
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Regional Director, Bureau of Food Safety and Community Sanitation
Clerical Associate, Bureau of Food Safety and Community Sanitation
Job Description
Working as a Line Cook in Johnson City, TX
There is 1 Line Cook opportunity available in Johnson City, TX all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Johnson City, TX
Line Cooks in Johnson City, TX Resume Data
Average Experience for Line Cooks in Johnson City, TX
- 3-5 years: 35%
- More than 10 years: 30%
- 6-10 years: 20%
- 1-2 years: 9%
- Less than 1 year: 5%
Educational Background for Line Cooks in Johnson City, TX
- Diploma: 69%
- Associates: 20%
- Bachelors: 10%
Top Skill for Line Cooks in Johnson City, TX
- Cooking skills: Basic food preparation: 22%
- Food safety: 17%
- Work style: Reliability: 14%
- Food service: Customer situations: 8%
- Restaurant manager: 8%
- Supervisory skills: Motivating & assessing employees: 8%
- Administrative assistant/receptionist: 6%
- Bartending: 6%
- Customer focus & orientation: 6%
- Customer service: 6%
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